Sausage Balls
3 cups baking mix2 cups shredded cheddar jack cheese
or sharp cheddar cheese
1 lb bulk pork sausage, mild or hot
Preheat oven to 350 degrees.
Mix ingredients thoroughly. Roll into small balls and place on a baking sheet. Bake for 7-9 minutes or just until they start to brown a little. Store leftovers in refrigerator in airtight container.
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